INDIAN & BANGLADESHI Cuisine

APPETISERS

Samosa

(Lamb, vegetable)

£3.95

Onion Bhaji (ST)

£3.95

Begun Delight (ST)

£3.95

Chat Massala

(Chicken/Aloo)

£4.95

Reshmi Kebab (ST)

£4.95

Boti Kebab (ST)

£4.95

Lamb Chops (ST)

Spring lamb chops, marinated with garlic, paprika, ground chilli and cooked in tandoor.

£6.95

Sheekh Kebab (ST)

£4.95

Goan Chilli King Prawn (ST)

A spicy and tangy dish King sue prawn marinated in garlic turmeric & lemon juice cooked wi...

£6.25

Crustaceans

Malai King Prawn (ST)

£6.25

CrustaceansMilk

King Prawn Suka (ST)

King sire prawns in tamarind garlic, chilli, salt and turmeric.

£6.25

Crustaceans

Garlic Mussels (ST)

Mussels cooked in garlic sauce.

£6.25

Scallop Lababdar (ST)

Served with baby naan.

£6.25

Saffron Fish Tikka (ST)

From the clay oven, tender pieces of skillfully charcoal roasted fish marinated with saffr...

£6.25

Fish

Tandoori Platters For 2

An assortment of tandoori chicken, chicken tikka, lamb tikka & sheekh kebab. Served with s...

£12.95

MilkMustard

Seafood Platter For 2

Assortment of prawn mussels, fish & scallop.

£14.95

FishCrustaceans

Vegetable Platters For 2

An assortment of vegetable samosa, onion bhaji, garlic mushroom & aloo chat.

£10.95

King Prawn Puri (ST)

£6.25

Crustaceans

POULTRY DISHES

Chicken Rezala

Cooked in hot & slightly tangy sauce with fresh green chilli, coconut powder & tomatoes.

£9.55

Medium

Karahi Chicken

Grilled with spices, chopped tomatoes & capsicum, served in the traditional iron karahi.

£9.55

Chicken Pasanda Nawabi

Rich & mild, cooked with almonds, nuts, cream yoghurt & wine.

£9.55

Milk

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